Data, Reports & Resources

NRDC is a leader and trusted source in environmental policy and research. 

From reports to issue briefs, we ensure accountability through peer review led by our Science Office, which provides data and scientific analysis that help shape and guide NRDC’s policies and positions. We also offer a range of other resources, such as 101 guides and consumer-focused scorecards to increase access to knowledge about how everyone can be a catalyst for change. 

Skip carousel items
A man picks a tomato from a dumpster filled with discarded food.

Food Waste 101

GuideUnited StatesShelia Hu
An overview of why we throw away so much food, how it impacts people and the planet, and what we can do to waste less.
A bee landing on a blooming purple flower

Neonics: The Toxic Truth

Fact SheetUnited States, Minnesota, Michigan, California, ColoradoAllison Johnson, Daniel Raichel, Lucas Rhoads, Lena Freij
Pesticides kill bees, pollute water, and threaten our health.
A plastic cup among a pile of wet leaves and branches on the ground

Single-Use Plastics 101

GuideUnited StatesCourtney Lindwall
Here’s everything you need to know about the most ubiquitous (and avoidable) kind of plastic waste: the kind made to be tossed in mere minutes.

Viewing 21 - 40 of 46

Active filters:

Remove all filters

Filter Results

Food Matters Regional Initiative

OverviewAtlanta, Baltimore, Chicago, Cincinnati, Detroit, Jersey City, Madison, Memphis, Nashville, North Carolina, Orlando, Philadelphia, Pittsburgh, Washington, D.C.
Cities are addressing food waste in a holistic way—through prevention, rescue, and recycling.

Food Matters in Baltimore: Reimagining Waste Into Wealth

ReportBaltimore
Nearly one in four Baltimore residents does not have a reliable supply of food, more than twice the national average. By beginning to address food waste in a holistic way—through prevention, rescue, and redistribution—the city can start to reduce disposal…

Climate Change and State-Level Health Impacts

Issue BriefUnited States, California, Colorado, Illinois, Michigan, Pennsylvania, Virginia, WashingtonJuanita Constible
Climate change threatens our health. Here’s what states can do to protect us from the impacts.

Food to the Rescue: DC Central Kitchen

Case StudyUnited States, Washington, D.C.Yerina Mugica
A replicable strategy to improve the efficiency of food rescue for hunger relief while creating meaningful career opportunities for at-risk individuals

The Clean Power Plan and State Pathways to Cutting Carbon Pollution

Issue BriefUnited States, Colorado, Florida, Illinois, Iowa, Montana, Michigan, Minnesota, Missouri, Nevada, Ohio, Pennsylvania, VirginiaAriana Gonzalez, Ashok Gupta, Noah Long, Luis Martinez, Katharine McCormick, Walton Shepherd, Dylan Sullivan, Mark Szybist, Samantha Williams, Starla Yeh

State Opportunities for a Clean Energy Future

Fact SheetUnited States, Colorado, Florida, Iowa, Illinois, Michigan, Missouri, Montana, North Carolina, Nevada, Ohio, Pennsylvania, VirginiaNoah Long, Jackson Morris, Katharine McCormick, Ariana Gonzalez, Luis Martinez, Walton Shepherd, Samantha Williams
Cutting Carbon Pollution Under the Clean Power Plan