Media Center


Media Contacts

To arrange for interviews with or comments from any of our lawyers, scientists, or analysts, please contact one of our press officers. If you are not a member of the press, please write to us at nrdcinfo@nrdc.org, or see our contact us page.

Kari Birdseye

kbirdseye@nrdc.org
415-875-8243
California advocacy and California climate change policy, natural climate solutions

Jesús Canchola Sánchez

jcanchola@nrdc.org
312-847-6808
Midwestern regional issues

Emily Deanne

edeanne@nrdc.org
202-717-8288
Energy efficiency and decarbonization, buildings, food and agriculture

Mark Drajem

mdrajem@nrdc.org
202-289-2436
Power sector, transportation and vehicles, renewable energy, nuclear power

Janet Fang

jfang@nrdc-china.org
+86 10 5927 0688
China-based climate, energy and wildlife

Margie Kelly

mkelly@nrdc.org
541-222-9699
Water, Canada, toxics

Ivan Moreno

imoreno@nrdc.org
312-651-7932
Environmental justice and Chicago-based environmental issues

Ben Schaefer

bschaefer@NRDC.org 
708-446-1605 
Industrial and emerging energy policy, hydrogen, energy transmission/RTOs, renewables and siting

Andrew Scibetta

ascibetta@NRDC.org
202-289-2421
Lands, oceans, wildlife

Rita Yelda

ryelda@nrdc.org
212-727-4427
Eastern regional issues

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RGGI States Plan to Cut Power Plant Pollution Another 30%

Press Release
NEW YORK - The nine states in the groundbreaking Regional Greenhouse Gas Initiative to cut carbon pollution--Connecticut, Delaware, Maine, Maryland, Massachusetts, New Hampshire, New York, Rhode Island, and Vermont – today proposed a bold plan to lower their power plant…

Major Heat Resiliency Initiatives are Expanding Across India

Press Release
GANDHINAGAR, INDIA – With climate change pushing temperatures higher across India, local and national health and government experts are stepping up efforts to protect people and the economy from extreme heat impacts in rural and urban areas across the country.

KFC to Clean Up Antibiotics Practices in Chicken Supply by End of 2018

Press Release
LOUISVILLE, Ky. – Kentucky Fried Chicken—the largest chicken-on-the-bone quick service restaurant in the U.S.—today committed to phasing out chicken raised with antibiotics important to human medicine in its U.S. stores by the end of 2018. The announcement follows a national…