News & Commentary

Organic Needs a Boost in the Farm Bill

July 12, 2023 Expert BlogUnited States, California, Iowa, Washington, D.C.Allison Johnson

Our public investments in organic food production have not kept pace with the organic sector’s growth – and that’s a missed opportunity for domestic economic development. The Opportunities in Organic Act would help U.S. farms meet consumer demand by reducing…

Equitable Building Decarbonization Across the Country: 2022

December 14, 2022 Expert BlogCalifornia, Florida, Hawaii, Illinois, Maryland, Massachusetts, Michigan, New York, OregonCaroline Keicher, Joe O'Brien-Applegate

Policies and programs aimed at new construction and existing buildings continue to gain traction as communities and elected officials realize the feasibility and benefits of ambitious and equity-centered action.

Celebrating Mid-Atlantic and Southeast Food Matters Cohorts

December 9, 2022 Expert BlogBaltimore, Jersey City, Philadelphia, Pittsburgh, Washington, D.C.Madeline Keating, Darby Hoover

This month, we mark the successful completion of our two-year partnerships with the Mid-Atlantic and Southeast cohorts. Our work with Great Lakes cities will continue in 2023.

Compost, Rodents, and Bears—Oh My!

October 5, 2022 Expert BlogNorth CarolinaDarby Hoover

As officials in Asheville, NC worked to develop the city's food scraps drop-off pilot program, they needed to take bear-proofing into close consideration.

NJ Is Ready for 100% Clean Electricity and Buildings

August 18, 2022 Expert BlogNew JerseyEric Miller, Joe O'Brien-Applegate

For Thousands of Years, Indigenous Tribes Have Been Planting for the Future

November 30, 2021 DispatchIowa, Canada, Pennsylvania, OklahomaSusan Cosier

With yields of biodiversity and a more climate-resilient food supply, a movement is sprouting in BIPOC communities across North America to save heirloom seeds and preserve culture.

Celebrating Year One of the Food Matters Regional Initiative

August 30, 2021 Expert BlogChicago, Cincinnati, Detroit, Madison, Ohio, Baltimore, Jersey City, Philadelphia, Pittsburgh, Washington, D.C., Atlanta, North Carolina, Memphis, OrlandoMadeline Keating, Darby Hoover

A year after the launch of the Food Matters Regional Initiative, we are pleased to report considerable progress and accomplishments from the 15 regional initiative participants.

NJ Extends Utility Shutoff Moratorium Through End of Year

June 4, 2021 Expert BlogNew JerseyLarry Levine

NJ extends shutoff protection, through 2021, to millions at risk of losing water, electric, and gas service. A necessary step, while the state works to secure financial support for families that fell behind on utility bills during the COVID-19 emergency.

A Native Hawaiian Digs into Her Roots to Grow Food, Knowledge, and Hope

May 18, 2021 DispatchHawaiiJeff Turrentine

Inspired by an ancient system of natural resource management, Kukui Maunakea-Forth works with her community to turn Oʻahu youth into farmers—and scholars.

Energy From Pig Poop: Industry’s Recent Dupe

May 11, 2021 Expert BlogUnited States, North CarolinaPaloma Sisneros-Lobato

Pork producer Smithfield Foods, in partnership with Dominion Energy under the new name Align RNG, have focused their corporate agribusiness agenda on building a network of directed biogas to generate energy from methane gas, rather than investing in cleaner waste…

High-Road Clean Energy Jobs: The Key to Building Back Better

February 25, 2021 Expert BlogBoston, Charlotte, St. PaulMaria Stamas, Caroline Keicher

Forward-thinking cities should aim to build back better—and more inclusively—by supporting strategies for a more equitable and sustainable future.

Good News, North Carolina: $6 Million for Energy Efficiency

July 31, 2020 Expert BlogNorth CarolinaPamela Rivera

Energy Efficiency for All (EEFA) project partners helped secure a settlement with Duke Energy in pending rate cases that includes a contribution of $3 million in each of the next two years (total $6) to the state’s Helping Home Fund.

Urban Innovator

June 30, 2020 NRDC in ActionCharlotte, North Carolina, St. Petersburg, Florida, St. Paul, Minnesota, Austin, TexasKeith Mulvihill

Through her work in the buildings sector, Wendy Lee helps propel cities into a fairer and more energy-efficient future.

Take Action to Protect Bees During National Pollinator Week

June 22, 2020 Expert BlogNew York, New JerseyDaniel Raichel, Lucas Rhoads

This Pollinator week, let’s heed the science and skip the fluff. Here’s how you can take action now to protect pollinators and human health.

A Garden Grows in Newark—and a Community Grows Around It

February 7, 2020 DispatchNewarkJeff Turrentine

How an urban farm became an anchor for the city’s South Ward.

Defender of Energy Efficiency—and Equity

February 3, 2020 NRDC in ActionGeorgia, Detroit, Michigan, Baltimore, Maryland, Norfolk, VirginiaKeith Mulvihill

Dawone Robinson, regional director of NRDC’s Energy Efficiency for All Project, works to create opportunities for low-income communities of color to save energy and money.

NC's Missing the Big Picture on Climate Resilience

December 11, 2019 Expert BlogNorth CarolinaRob Moore

NC is applying for $168 million from HUD's CDBG-MIT fund. But NC is proposing to focus on a narrow range of projects and missing the larger opportunity to use these funds to make much-needed changes to a range of local…

Something in the North Carolina Farm Act Stinks

August 29, 2019 Expert BlogNorth CarolinaValerie Baron

The bill contains sneaky giveaways to big agribusiness buried deep within the legislative text.

These Farmers Are Sowing Seeds of Diversity in the U.S. Food System (and Have Been for Quite Some Time)

April 8, 2019 DispatchGeorgiaRobynne Boyd

A movement to preserve the cultural heritage and organic practices of African American farmers is growing in the Southeast.

Robby Astrove’s Vision for Atlanta Is Delicious

November 26, 2018 DispatchAtlantaRobynne Boyd

This visionary green thumb is bringing food justice, and heirloom fruit trees, to low-income communities in Atlanta where grocery stores are few and far between.