News & Commentary

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Expert Blogs

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Organic Needs a Boost in the Farm Bill

Expert BlogUnited States, California, Iowa, Washington, D.C.Allison Johnson
Our public investments in organic food production have not kept pace with the organic sector’s growth – and that’s a missed opportunity for domestic economic development. The Opportunities in Organic Act would help U.S. farms meet consumer demand by reducing…

Cover Crops for Every Climate

Expert BlogWest, Midwest, East, Maine, Montana, North Dakota, Minnesota, Idaho, New Mexico, TexasLara Bryant, Dr. Daniel Rath
Cover crops are adaptable, valuable, and effective enough that farmers can benefit from them in every region of the United States—even cold or dry areas.

Colorado Governor Ushers in a New Era of Boreal Protection

Expert BlogColorado, CanadaJennifer Skene
In a few sentences inked in an Earth Day announcement, Colorado has sent a strong signal to boreal countries that the world can no longer afford to ignore their industrial logging practices.

Blackfeet Nation Is Taking Back the Food System

DispatchMontanaNicole Greenfield
A tribal-led plan to build a meat-processing facility on the Blackfeet Nation reservation in Montana will help invigorate the local economy, safeguard cultural traditions, and protect community health and the environment.

JBS' Workers Paid the Ultimate Price, While Profits Surged

Expert BlogUnited States, ColoradoJessica Carey-Webb, David Wallinga, MD

As an industry, meatpackers seem to operate according to their own set of rules, often reprehensible and sometimes deadly. Among its global peers JBS, the world’s largest meatpacking company, is exceptional. The extent and documentation of its corporate irresponsibility is…

Evidence Mounts in P&G’s Role in Degrading Intact Forests

Expert BlogOntario, Quebec, CanadaAshley Jordan, Shelley Vinyard
A new NRDC analysis of Canadian logging companies supplying boreal pulp to the U.S. marketplace is showing just how toilet paper-thin Procter & Gamble’s (P&G) latest claims of sustainability are.

Taking Care of the Food Workers Who Take Care of Us

NRDC in ActionColoradoNicole Greenfield
The COVID-19 pandemic has exacerbated the inequities faced by food- and farmworkers who put their health in danger just by coming to work each day. NRDC is pushing to change that.

Trump's Eleventh Hour Attacks on America's Natural Treasures

Expert BlogUnited States, Utah, Alaska, Minnesota, Arizona, Wyoming, Colorado, Nevada, New MexicoSharon Buccino
In his final days, President Trump is selling our public lands and waters to the highest bidder to dig, drill and mine.

Food Systems Analyst

NRDC in ActionBaltimore, Nashville, Denver, Maryland, Tennessee, ColoradoJeff Turrentine
Andrea Spacht Collins is working to minimize food waste by changing the way we think about what we eat—and what we don’t eat, where it comes from, and where it ends up.

A Fearless Defender for Our Future

NRDC in ActionBoston, Washington, D.C., United StatesJeff Turrentine
President and CEO Gina McCarthy started out as a public health agent in small-town Massachusetts, rose to become head of the EPA under Obama, and now guides NRDC into its next chapter.

10 Denver Organizations Win Grants to Fight Food Waste

Expert BlogDenverElizabeth Balkan

With support from The Rockefeller Foundation, NRDC is providing grants to 10 local Denver businesses and non-profits, whose ongoing work will contribute to the achievement of our goals to reduce food waste in the capital of Colorado.